I'm back. Sorry for being MIA the last few days. I rarely get sick, and when I do it doesn't usually take me out for the count. That being said, I have never been sick with two sick kids before either. Between, feeling awful and trying to console everyone else around me, and my sketchy internet connection as of late, blogging has taken a back seat. I'm back now though! Kids are almost better, and outside of a stuffy nose, I feel pretty good. So for those who didn't notice I was gone, shame on you. For those who did, I hope a Halloween treat will make it up to you.
You can make the puffs ahead of time and just fill them when you are ready to serve.
Friendly Ghost Puffs
recipe makes 8
1 cup water
1/2 cup butter (cut into pieces)
1 cup flour
1/4 teaspoon salt
16 chocolate chips
1 quart orange (or favorite flavor) sherbet
Confectionery sugar for sprinkling
In a medium saucepan, bring water and butter to a boil. Stir until butter is melted. Reduce heat to low. Stir in flour and salt, stirring until mixture forms a ball. Transfer ball to mixing bowl and add eggs one at a time mixing between each. Mix until smooth. Preheat oven to 400.