Wednesday, June 6, 2012
Strawberry and Basil Summer Sorbet
Strawberry Basil Summer Sorbet
1lb hulled strawberries
4 medium sized fresh basil leaves
1/4 cup fruit juice
1 tablespoon lemon
1/4 cup sugar
For the fruit juice you can use just about anything. Orange juice would work just fine, I used a cran-raspberry blend. You really won't taste much of what you put in.
In a blender add strawberries (I sliced them in half) fruit juice, sugar, basil, and lemon then fill to the top with ice.
Turn the blender on......yeah, really.....you're done.
Pour in to a glass or bowl, and serve with some basil for garnish if you'd like.
How simple was that? Enjoy!